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| Summer Culinary Camp |
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| June 24-27 |
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This summer's theme takes us through the good ol USA!
The menu will include zucchini "crabcakes" and chicken jimbalaya and peach shortcakes and more. much more.
Kids will learn the skills required to become real cooks and will have a great bunch of recipes to make for you.
We're figuring monday tuesday wed from 10am-12pm and thursday from 4pm until end of graduation party.
Cost: $325 per child includes all recipes,instruction and snacks and graduaiton party for 2 family members. addiitonal guest $35 per person.
10% discount for early bird sign ups. (by april 15). |
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